Explore New York’s unique tourism opportunities by visiting one of the State's many cuilnary and beverage trails, offering authentic and regional food and drink experiences.
Up to $10 million in grant funding will be available through two initiatives to advance industrial hemp research and economic development opportunities for industrial hemp businesses.
Six additional dairy processors from the Capital Region, Central New York, Mid-Hudson, New York City, North Country and Western New York regions have joined the New York State Grown & Certified program.
Applications are now being accepted for the operation of custom craft beverage production centers to provide space and equipment to those looking to produce beer, wine, or cider for home consumption.
New York has partnered with Stewart's Shops to promote local dairy products that are made by producers who meet safe handling best practices and demonstrate environmental stewardship.
The new 14,000 square-foot facility now serves as Good Nature’s headquarters and includes a tap room with a farm-to-table restaurant and outdoor beer garden, as well as office and warehousing space and production operations.
Travelers are encouraged to visit Taste NY locations this summer to support the growth of local businesses and enjoy some of the best food and beverages the state has to offer.
The first-ever Taste NY Experience tasting event will showcase more than four dozen of the State’s top wine, beer, spirits and cider producers at Pier A Harbor House—one of New York City’s most iconic and historic landmarks.
